Zaytinya.

Michael Costa. Concept Chef, Zaytinya; Washington, DC Michael Costa is concept chef at Zaytinya, where, together with chef José Andrés, he offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Originally from Alexandria, VA, Michael received a degree in government and foreign …

Zaytinya. Things To Know About Zaytinya.

Zaytinya is part of the José Andrés family of restaurants, and (on balance) all of his restaurant treat you to reliable quality. If you like eastern Mediterranean food with an inventive twist, then Zaytinya should work for you. We ate outside, but the space for outdoor and indoor dining is large.Before coming to D.C., the Zaytinya alum cooked at high-profile Istanbul spots like Çırağan Palace Kempinski (aka "The Grand Dame of the Bosphorous"). His …Meet Zaytinya's Chef Partner. More than 15 years ago, José took a trip to Kea, Greece to meet with Aglaia Kremezi, Greek food writer and journalist, to discuss his newest restaurant project: Zaytinya. Although they had never met before, an instant friendship was born from their shared passion for authentic food.Description: Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines, under the direction of renowned chef José Andrés, served up in a sleek and modern setting. Shared small plates, creative cocktails and unique Mediterranean wines make this spot one of DC’s top dining destinations. Enjoy all your favorite Zaytinya dishes from the comfort of home. Available for both pickup and delivery, we offers several large-format feasts perfect for serving the entire family. Cocktails and wine are available for delivery via Tock – or call in your pickup order at 202-638-0800 or use the link below. Full Menu For Pickup:

Zaytinya, New York, New York. 119 likes · 12 talking about this · 1,201 were here. Greek Restaurant

Washington, DC 20001. United States. (202) 638-0800. [email protected]. CONNECT. VISIT WEBSITE. View Gallery. From world-renowned Chef Jose Andres, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines, served up in a sleek and modern setting. Shared small plates, creative cocktails and unique …

Zaytinya is located at the Ritz-Carlton, South Beach at 1 Lincoln Road, Miami Beach, Florida 33139. Starting November 29th, Zaytinya South Beach is open 7 a.m. to 10 p.m. from Sunday to Thursday ...Located in downtown DC, near Chinatown and the Verizon Center (tip: nearest Metro stop–Gallery Place/Chinatown), Zaytinya offers a Greek, Turkish, and Lebanese inspired twist on tapas fare. Opened in 2003 by popular Chef Jose Andres (recently featured in Bon Appetit magazine), Zaytinya has consistently been named one …January 16th - 29th. Winter Restaurant Week is back! We're bringing you two full weeks of specially-priced menus, full of all your Zaytinya favorites. Enjoy fully customizable lunch and dinner menus, and pair your meal with our sommelier-selected wines and exclusive cocktails available only for Restaurant Week. LUNCH MENU.October 24, 2022. When José Andrés isn’t busy trying to save the world, he’s opening restaurants like Zaytinya (a D.C. import) in the Ritz-Carlton in Nomad. Unlike the dark …Zaytinya is first, and will open in the fall. Its Washington, D.C., location has been serving small plates of Turkish, Greek and Lebanese food since 2002. The Bazaar by José Andrés will follow a ...

Zaytinya Concept Chef Michael Costa and Head Chef Jose Ayala invite you on a tour of the Mediterranean with our new curated tasting menu. Enjoy a mix of seasonal dishes and fan favorites, with some special surprises along the way. Available daily beginning at 5:00 PM for $85 per guest starting Monday, October 9th. RESERVATIONS

NEW YORK. Join us for our Valentine's Day Chef's Experience Friday, February 9th to Wednesday, February 14th for a mix of Zaytinya classics and a few special surprises - including our seven spice roasted lamb chops! Make sure to explore the experiences at The Bazaar by José Andrésand Nubeluzto truly feel the love this Valentine's Day.

Zaytinya, New York City: See 39 unbiased reviews of Zaytinya, rated 4 of 5 on Tripadvisor and ranked #2,985 of 13,202 restaurants in New York City.Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique …José Andrés’ Zaytinya Arrives to South Beach. December, 2023. Distinguished Mediterranean Concept by the Celebrated Chef with Established Outposts in Washington, D.C. and New York Expands Its Culinary Footprint to the Heart of Miami. MIAMI BEACH, FL (November 29th, 2023) – A renowned culinary concept is about to grace the vibrant …Under the direction of James Beard Award-winning chef José Andrés, Zaytinya's menu reflects the rich regional diversity of classical Turkish, Greek, and Lebanese cuisines. …Dining at Zaytinya is, according to the restaurant, "a culinary voyage across the Mediterranean" so fans can likely expect the same experience from its namesake cookbook.The "Zaytinya" cookbook will explore the history of the Eastern Mediterranean region, highlighting its cooking techniques and ingredients alongside the places and the …Nov 29, 2023 · Zaytinya’s menu, filled with Greek, Turkish, and Lebanese dishes, combines traditional recipes with modern twists, drawing a loyal fan base that dates back all the way to 2002.

Zaytinya – a Bib Gourmand: good quality, good value cooking restaurant in the 2023 MICHELIN Guide USA. Free online booking on the MICHELIN Guide's official website. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official websiteZaytinia shakes up the traditional flavors of the Mediterranean region, from Turkish, to Greek, to Lebanese.This is the third location for Zaytinya, which first opened in 2002 in Washington D.C. and then at The Ritz-Carlton, New York, NoMad, in 2022. A partnership between Andrés and Aglaia Kremezi, ...August 14 - September 3. Restaurant Week is starting early at Zaytinya! We're kicking things off on August 14th with a $25 lunch and $40 dinner menu, full of Zaytinya classics and seasonal specials. Enjoy falafel with turmeric pickles and cherry tomato, crispy brussels sprouts with garlic yogurt, lamb kebabs, and more! Zaytinya is a Bib Gourmand restaurant that offers Mediterranean cuisine from Greece, Lebanon, and Turkey. Enjoy mezze, salads, flatbreads, and wine in a sleek and modern space near the White House. Zaytinya, located in Downtown Washington, is a highly-rated Mediterranean restaurant. Customers praise the use of local ingredients in their dishes. The most popular time of day for orders is in the evening. Top ordered items include Hommus, Shish Taouk, and Cauliflower Tiganites. Customers commonly order Hommus and Shish Taouk together. LessCheers to Cherry Blossom Festival in DC with #ZaytinyaDC’s Blossom Club. Featuring sour gin, raspberry rose honey, lemon, egg white, and sumac salt, it’s perfectly paired with our Cherry Blossom...

Contact [email protected]. EVENT GUIDEBOOK YOUR EVENT. Social GatheringsFrom cocktails on the terrace to intimate birthday dinners, there are endless options for gatherings of 12 - 60 guests. Corporate Events Welcome your team to South Beach with an expertly planned dinner or casual cocktail reception in one of our unique …

Whether it's an intimate family dinner, a team holiday party or reception, or a milestone celebration, Zaytinya New York and DC offer the perfect group dining menus and beautiful settings for your gatherings this season. Learn more about each restaurant's private event offerings and inquire today. ZAYTINYA NEW YORK ZAYTINYA DC Zaytinya is part of the José Andrés family of restaurants, and (on balance) all of his restaurant treat you to reliable quality. If you like eastern Mediterranean food with an inventive twist, then Zaytinya should work for you. We ate outside, but the space for outdoor and indoor dining is large.October 24, 2022. When José Andrés isn’t busy trying to save the world, he’s opening restaurants like Zaytinya (a D.C. import) in the Ritz-Carlton in Nomad. Unlike the dark …By José Andrés. Chef, restaurateur and founder of World Central Kitchen, José Andrés is stopping by the TODAY kitchen to share a few of his favorite recipes from his new cookbook, " Zaytinya ...Thurs - Sat: 4:30 PM – 11:00 PM. Welcome To Zaytinya. Zaytinya at The Ritz-Carlton New York, NoMad offers an innovative mezze menu inspired by Turkish, Greek and Lebanese …Dining at Zaytinya is, according to the restaurant, "a culinary voyage across the Mediterranean" so fans can likely expect the same experience from its namesake cookbook.The "Zaytinya" cookbook will explore the history of the Eastern Mediterranean region, highlighting its cooking techniques and ingredients alongside the places and the …With a Mediterranean twist on the classics, breakfast is a must-try experience at Zaytinya in New York City. For a luxurious start to the day, try our José's Eggs "El Camino", served with Ossetra caviar, or guest favorite Shakshouka with braised chicken. The Menemen is a refreshing and light option, while the Eggs Benedict with Pastirma, Greek Style Omeleta, …

Description: Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines, under the direction of renowned chef José Andrés, served up in a sleek and modern setting. Shared small plates, creative cocktails and unique Mediterranean wines make this spot one of DC’s top dining destinations.

Delivery & Pickup Options - 5603 reviews of Zaytinya "Worth the wait (they don't take reservations). The staff is extremely friendly and our choice of small plates were fantastic. I'd highly recommend the lamb shank and the calamari, and I don't even like calamari!"

Zaytinya, nestled within the Ritz-Carlton, South Beach, marks chef José Andrés’ return to Miami.The new Mediterranean restaurant is the latest addition to José Andrés Group and the third Zaytinya outpost. “We could not be happier to return to South Beach with this concept,” says José Andrés Group president Sam Bakhshandehpour.Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in José’s signature style: delicious, surprising, and made for sharing. From crispy fried vegetables and perfectly spiced seafood to tender grilled kebabs and warm, fluffy pita, these recipes are simply irresistible as well as accessible to the …Eater NY - José Andrés’s Eastern Mediterranean Hit Zaytinya Has Arrived in NYC. The Ritz-Carlton's Second New York Hotel Opens This Week — With a José Andrés Restaurant, Incredible City Views, and a 45th-floor Speakeasy. READ ARTICLE. STAY IN THE KNOW Zaytinya is located at the Ritz-Carlton, South Beach at 1 Lincoln Road, Miami Beach, Florida 33139. Starting November 29th, Zaytinya South Beach is open 7 a.m. to 10 p.m. from Sunday to Thursday and 7 a.m. to 11 p.m. on Friday and Saturday. For more information, visit www.zaytinya.com. Zaytinya At Home. Enjoy all your favorite Zaytinya dishes from the comfort of home. Available for both pickup and delivery, we offers several large-format feasts perfect for …Marisa Schwartz Taylor/The New York Times. By Desiree Ibekwe. March 31, 2024, 7:21 a.m. ET. Around 780 people have been detained at the prison at Guantánamo …Zaytinya Concept Chef Michael Costa makes Tzatziki with Chef José Andrés' friend and Zaytinya's honorable Greek Grandmother, Aglaia Kremezi.Using a slotted spoon or tongs, remove the potatoes and onions from the pot and season the beans with salt. Set the beans aside to cool in their cooking liquid. Warm the canola oil over medium heat in the pot, then add the garlic and red onions and cook, stirring, until lightly starting to brown, about 7 minutes.Headlining the Star District restaurant roundup is Zaytinya, an offshoot of award-winning chef José Andrés' famous D.C. Mediterranean-inspired dining spot. Expect to find an expansive array of mezze offerings (meat, poultry, seafood and vegetable) as well as family style plates, artisanal cheese platters, flatbreads, salads, soups, and exotic …Zaytinya is located at 25 West 28th Street. It is open for dinner Monday-Wednesday from 4:30pm to 10:30pm and Thursday-Sunday from 4:30pm-11pm.

Zaytinya – a Bib Gourmand: good quality, good value cooking restaurant in the 2023 MICHELIN Guide USA. Free online booking on the MICHELIN Guide's official website. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website + Zaytinya fries ($8) - 5/10 - Very well-fried fries, but I was honestly expecting way more for the mushroom salt and roasted garlic yogurt. I did not taste any mushroom salt and the roasted garlic flavor was VERY faint in the tangy yogurt sauce. It really felt like I was eating normal fries with a thick yogurt sauce. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative …Instagram:https://instagram. aveda institute portlandcaraselmatteaup6 austin Experience the New Year - Zaytinya style with celebrations in DC, Miami, and New York. Enjoy exclusive tasting menus, Chef's Experiences, and toasts when it strikes midnight. Learn more about the festivities at each location and reserve: MIAMI. Join us for dinner on Sunday, December 31 for our 6-course Chef's Tasting Experience, including a ... insidehigheredmetcalfe Preheat the oven to 300 degrees. Toss red peppers in canola oil, then place peppers directly on oven racks. Bake for approximately 1 hour, turning every 7 minutes or so. Remove from the oven carefully with tongs. Set the peppers aside and let the peppers cool. Mince garlic and shallots and place in a small mixing bowl. Zaytinya – a Bib Gourmand: good quality, good value cooking restaurant in the 2023 MICHELIN Guide USA. Free online booking on the MICHELIN Guide's official website. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website hidden sushi Celebrate all the love in your life at Zaytinya DC. Concept Chef Michael Costa has prepared a customizable tasting menu of our most iconic, shareable plates and some special surprises. Choose from pastirma, spanakopita, bone marrow kibbeh, roasted octopus and more, then end with our decadent chocolate rose dessert! MENU.Whether it's an intimate family dinner, a team holiday party or reception, or a milestone celebration, Zaytinya New York and DC offer the perfect group dining menus and beautiful settings for your gatherings this season. Learn more about each restaurant's private event offerings and inquire today. ZAYTINYA NEW YORK